Project Description

Spaghettis carbonara

Spaghetti carbonara

Originally from Italy, this meal is largely adopted by French people. In France, we like pastas for every occasion. Students love it because it’s cheap, fast and impossible to miss. Families love it as well because it’s affordable, easy and you can adapt the recipe with most of the vegetables. If you enjoy pasta, this meal is for you.

Before choosing this recipe for your next lesson, check below to ensure you have all the kitchenware and ingredients you need. You must have everything for your lesson. If don’t have everything, don’t worry and choose another easy French recipe.

You will need to have for your lesson:

Kitchenware icon

Kitchenware

  • a pan
  • a saucepan (to cook the pasta)
  • a colander
  • a salad bowl
Ingredients icon

Ingredients

For 2 persons

  • 250 g spaghetti
  • 200 g bacon or ham
  • 4 tablespoons grated parmesan cheese (optional)
  • 30 cl of fresh cream
  • 1 egg yolk
  • Salt
  • Pepper

It’s time to book your French lesson

Now that you know which recipe you want to cook: go to the French lessons page to book your lesson. Remember the name of this recipe. Before finalizing your booking, we will ask you the name of the recipe you want to cook during your lesson.

(If you were booking your lesson, go back to the booking page to finalize your booking.)

Arrow icon
Book your French lesson

You may also like